Chimay Cinq Cent (White) Draft
This beer with its typical golden colour, its slightly hazy appearance and its fine head is especially characterised by its aroma. The beer's flavor comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma. The aroma complements the touch of bitterness. There is no acidity, but an after-bitterness which melts in the mouth.This top fermented Trappist beer, refermented in the bottle, is not pasteurised.

Chimay Premier (Red) 750 mL
Chimay Rouge (Red) is noted for its coppery color. Topped with a creamy head, it gives off a light, fruity apricot aroma. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.

Chimay Grand Reserve (Blue) 750 mL
This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.

Lindeman's Framboise 12 oz
A clean natural tasting brew with undertones of fresh raspberries and a wonderful aroma.

St. Bernardus Abt 12 12 oz
A dark ivory colored beer with a high fermentation. The show piece of the brewery. Thanks to its soft and unconditionally genuine aroma, the beer can be smoothly tasted. The Abt has a very fruity flavor.

Duvel 750 mL
Four generations of the Moortgat family have brought together Pilsner malts, Bohemian hops, and a unique yeast strain to create this intense, aromatic and beguiling ale. This Belgian favorite is best enjoyed with discerning friends or good-looking strangers.

Erdinger Hefeweizen 500 mL
Erdinger Weissbier is quite simply the wheat beer par excellence.  It is brewed using fine yeast according to a traditional recipe and in strict accordance with the Bavarian Purity Law.

Jever Pilsner 12 oz
Unique in taste. The secret lies in the water, which is still taken from the same well used over 100 years ago. The water from the well is unusually pure and soft. That allows the brewers to add a touch more hops to create the Friesian-bitter taste that distinguishes Jever Pilsner from any other beer.

Gaffel Kolsch 12 oz
The laws protecting the brewing of kolsch are as strict as the German Purity Law of 1516. Kolsch beer can only be brewed within the city of Cologne. As the best-known kolsch brewery, Gaffel's flavor is derived from an ale yeast that is "lagered" (or aged) in cold cellars. Gaffel is pale, faintly fruity with a crisp, hop finish. Enjoy as an aperitif or digestif.

Schneider Weisse 500 mL
With its amber-mahogany coloring and streaked with fine top-fermented yeast, this beer has a fine, persistent head that adheres well to the glass. It is pleasantly fruity with a typical top-fermented smell, an aroma of clove and nutmeg apple tantalizes the nose. On the tongue it is fresh, clean, full-bodied, harmonious and well-balanced. It finishes with a light, delicate taste of bitters leaving behind a slightly sour impression.

Schneider Aventinus 500 mL
Dark ruby, glistening mysteriously, streaked with fine, top-fermented yeast, this beer has a compact, stable and long-lasting head. It has an intensive, typically top-fermented clove-like aroma. The palate experiences a gentle touch, on the tongue it is very full-bodied, compact and yet fresh with a hint of caramel. It finishes with a light and delicate taste of bitters leaving behind a strong, smoothly rounded, sour impression.

Fuller's London Pride Pale Ale 12 oz
London Pride is a smooth and astonishingly complex beer with a distinctive malty base complemented by a rich balance of well-developed hop flavors from the Target, Challenger and Northdown varieties.

Fuller's ESB 12 oz
Andrew Jefford, the respected UK drinks critic, sums up ESB's flavor thus: "An ample, grainy-nutty aroma and a broad, authoritative flavor, with lashings of dry marmalade-like bitters". Renowned beer connoisseur Roger Protz describes "an enormous attack of rich malt, tangy fruit and spicy hops in the mouth, with a profound Goldings peppery note in the long finish and hints of orange, lemon and gooseberry fruit".

Flag Porter 12 oz
Flag Porter is brewed from a traditional 19th century British recipe using yeast salvaged from a vessel which sank in the English Channel in 1825. In 1988, several bottles of the brew were raised from their resting place 60 feet deep in the Channel. They were in their original containers, with their wood stoppers and wax seals intact. When opened, however, they "tasted like old, wet boots" according to Dr. Keith Thomas, renowned brewer and microbiologist. When he examined the beer under a microscope, he found a small percentage of the yeast to be still living! After months of growing this yeast, he brewed a porter using an 1850 recipe. Adhering to the practices of porter brewers of the era, Dr. Thomas uses barley and hops grown without pesticides or chemical fertilizers.

Harviestoun's Old Engine Oil 330 mL
A superb, rich, full-bodied beer derived from a 1970s homebrewing recipe. Wickedly smooth chocolate dominates the flavour, which is nicely balanced by the bitterness of the hops.

Belhaven Scottish Ale 12 oz
A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster. Floral aroma with notes of lemongrass, smells tea-like. Creamy bready flavor, very smooth and clean. The only presense of bitterness comes in a short duration at first taste then the rest is sweet caramel malt.

Dogfish Head 60 Minute India Pale Ale (Milton, Delaware) On Draft
India Pale Ale gets its name and unique style from British brewers who were making beer for export to India. This style has an intense hop flavor which was used to preserve the beer for the long voyage. India Pale Ale has a golden to copper color with a medium maltiness and body.

Dogfish Head 90 Minute India Pale Ale (Milton, Delaware) 12 oz
What you have here is a bottle-conditioned India Pale Ale featuring a single, constant 90 minute hop addition of Warrior, Simcoe, and Amarillo hops. It's balanced by a ridiculous amount of English two-row barley.

Yards Philadelphia Pale Ale (Philadelphia, PA) 12 oz
Philadelphia Pale Ale delivers a bold new flavor of Philadelphia. It is a modern update of a pale ale brewed with pilsner malts. Crisp and hoppy, this golden beer is bursting with citrus flavors and aromas.

Ommegang Hennepin (Cooperstown, NY) 750 mL
This hoppy, farmhouse style ale has a champagne like effervescence with a crisp but light on the tongue finish. Similar to the Belgian Saison style , this beer serves well as an aperitif. Hennepin has a majestic golden hue. The style is called Grisette or farm house and is considered to be in the domain of the Belgian Saisons.

Victory Hop Devil India Pale Ale (Downingtown, PA) 12 oz
Bold, spicy and menacingly delicious, this American-hopped India Pale Ale offers an aromatic punch and then follows through with a lasting, full-bodied finish.